Monday – Wednesday: Ditch the kitchen and head to your local to enjoy two gastropub classics for £25, every Monday to Wednesday. Choose from our Cumberland Sausages & Buttered Mash, 14-hour Braised Beef & Ale Pie, Aubrey Allen’s Steak Burger, Sri Lankan Sweet Potato, Spinach & Chickpea Curry or our sustainably sourced Fish & Chips.
Wednesday – Friday: Don’t miss out on sausage o’clock! Join us at the bar, Wednesday – Friday, between 5-6pm, to enjoy a taste of Jimmy Butler’s finest sausages. Served alongside planet-saving Rubies in the Rubble ketchup. Once they’re gone, they’re gone!
British Wellingtons
Every Wednesday to Saturday
The return of a classic. Nothing says autumn quite like a proper Wellington.
Aubrey Allen’s grass-fed British beef, wrapped in flaky puff pastry, with buttery mash, spinach and red wine sauce – it’s a thing of beauty. Pair with a glass of award-winning red for 36.50.
Or go meat-free with our Celeriac & Mushroom Wellington, Olive Oil Mash & Truffle Sauce. Every bit as indulgent, for 19.50. If you’re looking to go all out with your wine choice, just take 7.50 off any glass from the list.
They won’t be around for long, so now’s your chance to Book In and make the most of it.
Breakfast With Santa
Kick off the festive season with a magical morning the whole family will love!
Join us for a delicious breakfast and a special visit from Santa Claus. Children will have the chance to share their Christmas wishes, and every child will receive a gift to take home.
Spaces are limited, so book early to secure your place and make this Christmas truly memorable.
Please quote ‘Breakfast with Santa’ when booking your table.
New Year’s Eve
Celebrate New Year’s Eve from 6pm with an exceptional specials menu and live music to kick off the year in style. Book online now to reserve your spot!
Valentines Day
Spend the evening enjoying great food and good company with a specials board of sharing dishes.
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